tengue17 Joined: 29 May 2005 Total posts: 37 Location: Japan Gender: Male |
 Posted: Tue Feb 19, 2008 11:10 am Post subject: Post Rating: 0 |
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I've been exposed to korean food before k-drama. Korean food is quite a boom here in japan. Especially kimchi, you can find it in every supermarket. Also soju, in most liquor shop and convinience store. As for shin ramen, i tried and its good enough, but not as good as japanese ramen. I like spicy foods because i'm indonesian. Shin ramen is spicy so its good, but all in all, i still prefer japanese ramen (nissin seafood taste for instant ramen, and kyushuu ramen).
Never tried jjajangmyun though.
Korean soju, in comparison to japanese shochu which is equal in alcohol content, tastes lighter and easier to drink. However, japanese sake (nihon-shu) is still my favorite. Even better when served warm (atsukan).
Well, i like korean food, japanese food, vietnamese, thai, indian, and indonesian food (the most). They all have their own identity, and they're all delicious when prepared well.
back to the topic, my favorite k-food is bulgogi, with raddish kimchi!
@kobe 23
me neither, i didn't like kimchi at first because they were too sour, but i guess that was because my friend kept her kimchi for too long. but later i like them, (the less sour version). The taste varies a lot with brand and storage duration. So if you don't pick the right one, it wont taste very good. The best kimchi i tasted so far was made by the mother of my korean friend. Really good!!
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